Cabanas Fisterra - NORI

BASIC EQUIPMENT

The cabins are equipped with basic equipment:

Towels and sheets
Kitchen fully equiped
Jacuzzi with soaps and salts
Pellet stove heating
Air conditioner
WiFi connection
Hair dryer
40 "Smart TV
Daily cleaning
Iron and ironing board
PILLOW LETTER:

The pillow is one of the most important elements when resting properly.
Because we want your stay at Cabañas Fisterra to be perfect, we propose a list of selected pillows:
Hollofil pillow: 50% cotton, 50% polyester cover. Hollofil Eco silicone hollow fiber filling from Dacron ©: Each fiber has 4 aeration channels to maximize its performance. It offers uniform heat, reducing temperature variations.

Neire pillow: 100% cotton outer cover with sanitized anti-mite, antibacterial and antifungal treatment. Plaid printed fabric. Inner cover 50% Cotton, 50% polyester. Dacron © Hollofil Eco silicone hollow fiber filling: Each fiber has 4 aeration channels to maximize its performance. Guarantees a uniform heat level, reducing temperature variations.

BREAKFAST IN THE CABIN:
There is no better way to start a day than with a good breakfast. Let yourself be surprised with our Fisterra breakfast:

Coffee
Milk
Cola-Cao
Toasted bread
Jam
Butter
Inlay
Variety in different types of bread (bread with algae)
Sugar / Saccharin
Homemade cake
Natural juice
Yoghurts
Season's fruit
Price: € 8 person / day *
* Minimum service for 2 people

MARISCADA IN THE CABIN:
The high estuaries offer exceptional seafood. Take advantage of your stay with us to taste an exquisite seafood platter with the most authentic taste of the sea:

Percebe de Fisterra
King crab
Nécora
Crab
Mussel
Clam of the estuary
Vieira
Knives
Shrimp
Crayfish
Fisterra's Longueirón
Price: according to market *
* Will vary according to availability and season of products


MASSAGES IN THE CABIN:
And to end the day, as the culmination of a day of spectacular scenery and idyllic surroundings, we propose you to enjoy a relaxing massage by the hand of a physiotherapist. Choose between our offer:

Local massage (30min approx)
General relaxation massage (approx 40min)
Extra general relaxation massage (1h approx)
Electrotherapy (25min approx)
Local therapeutic massage
Therapeutic general massage
Prices to be confirmed at reception

LAUNDRY SERVICE:
We provide laundry service at the request of our guests.

* Prices and service times to consult at reception

OUR CABINS ARE LOCATED IN A UNIQUE ENCLAVE:
THE COAST GIVES MORTE.
A place where nature, history and legends are intermingled creating an unparalleled environment full of points of interest that you can not miss:

FARO DE FINISTERRE
Built in 1853, it is the oldest on the Costa da Morte. Due to the usual fog of the storms, in 1888 a building was built next to the lighthouse, the siren, which is popularly known as A Vaca de Fisterra. It is the most visited monument in Galicia after the cathedral of Santiago de Compostela. You can enjoy panoramic views of the Atlantic Ocean, the Corcubión estuary and the Carnota coast.

* Can be reached on foot or by car.

EZARO WATERFALL
The only waterfall in Europe that flows into the sea, which makes it a spectacular place and a must visit. It is located in the municipality of Dumbría.

* You can visit all year. On Saturdays and before holidays, between June 21 and September 21 and Holy Week holidays you can enjoy a light show between 11 pm and midnight.

BEACH OF MAR DE FORA
It is a beach facing the open sea, surrounded by cliffs and located between the peninsula of Finisterre and Cabo da Nave. A true paradise for lovers of hiking.

O FACE BEACH
In a rectilinear way with virgin urbanization, surrounded by excellent views and natural landscapes; A series of long, soft dunes are present, and inland there is an abundance of vegetation formed by thistles, reeds and bulrushes.

LANGOSTEIRA BEACH
White sand has an area of ​​almost 2 km. It is characterized by its calm and crystalline waters and the color of its sand. A captivating place that surprises the visitor.

FROM CABINS FISTERRA WE OFFER YOU DIFFERENT ACTIVITIES
TO COMPLETE YOUR STAY AT THE MAXIMUM
Choose between adventure and risk or relaxation and tranquility.


SCHOOL OF DIVING "BUCEO FINISTERRE"
Whether you are an expert in diving or you have never practiced it, this is a unique opportunity to get to know the seabed of this enclave, full of underwater life.

The professionals of this school will accompany you whatever your level so that you live an unforgettable experience.

FISTERRA CRUISES
Performs one of the three rides that this company offers for Fisterra and the Corcubión estuary and enjoy the unique beauty of this environment.

You will taste on board an appetizer with Galician products and wines and thanks to its underwater vision you will be able to observe the seabed.

MUSEUM OF THE SEA (CASTILLO DE SAN CARLOS)
Museum of fishing located in the Castle of San Carlos (XVIII century) with several explanatory panels on fishing in Galicia, whaling, the shipwrecks of the Costa da Morte, the arrival of the conserve, traditional boats, sayings and superstitions.

Schedule from Tuesday to Sunday: from 11:00 a.m. to 2:00 p.m. and from 5:00 p.m. to 8:30 p.m.

Possibility of hiring a guided tour.

PILATES
The Pilates methodology is a set of exercises created a century ago by Joseph H. Pilates Its objective is to improve physical condition but also the ability to control and concentration.

Make a very special Pilates class in the unique environment that Cabañas Fisterra offers you.

YOGA
a yoga session will be the icing on your stay in Fisterra.

The session of this physical and mental discipline will give you the calm to return to your destination with renewed energy.

CABINS FISTERRA WITH THE INTENTION THAT ITS CUSTOMERS ENJOY ITS SUPERB ENVIRONMENT, MAKES ITS DISPOSITION A CAFETERIA BAR WITH A LARGE FAN OF MEALS, BEVERAGES AND COCKTAILS.
Make your visit a unique experience and savor the best of local cuisine accompanied by spectacular views.

What better way to start the day than having a good coffee overlooking the estuary. If you want to relax with a glass of wine, our terrace is your place.

Cabañas Fisterra puts at your disposal a large garden area for your relaxation.

ALGAE AND OCTOPUS
PULPO DE LAS RÍAS ALTAS
Octopus is one of the most emblematic products of Galician gastronomy. Not only the product itself but also its way of preparing it: the famous octopus a feira.

Everything that surrounds this cephalopod is intrinsically linked to Galicia: its habitat in the estuaries, its capture in pots, its way of cooking it and especially its way of consuming it.

In Cabañas Fisterra you can taste the authentic octopus of the Rías Altas. An octopus that has grown and fed on the rich ecosystem that the estuaries offer, and that is captured with pots, an artisanal and sustainable fishing system.

OCTOPUS CATCH PROCESSES
The nasa is a semi-pass fishing art, as a trap, which remains static on the bottom and at the same time attracts the species through a bait. The octopus nasa basically consists of a framework or skeleton, a coating and other secondary structures such as the funnel and the boiler.

This type of trap art is the most used in Galicia. The octopus nasa system respects the environment and is very selective, since those specimens that enter the rig and do not meet the minimum size are returned alive to the sea. With the nasa system of the octopus the accidental capture of other species is avoided, so it is not harmful to the marine environment.

ALGAE
Algae have been used in Galicia since ancient times for agricultural uses. They were used as fertilizer or as food for livestock.

However, in recent decades its consumption has increased significantly, thanks to the discovery of the benefits of its use in human nutrition:

- High nutritional value
- Medicinal properties
In Galicia there are more than 600 types of algae, of which about 25 are used in food. The types of seaweed of the Costa da Morte have reached a greater relevance, standing out for their culinary qualities and becoming in a very short time a food of daily consumption in many homes, especially as a natural condiment.

In Cabañas Fisterra we offer you a menu of Atlantic algae, that is, those that grow and are found on our coasts:

Sea Spaghetti Seaweed
Alga Dulse
Moss seaweed from Ireland
Sea potato seaweed
Sea succulent seaweed
Galician alga Kombu
Nori seaweed
Seaweed Seaweed
Sea truffle seaweed
Alga Wakame
Seaweed Agar
Alga barnacle
Alga Carrapicho de Mar
ALGAE CATCH PROCESS
All the algae suitable for human consumption are harvested manually and dried by hand.

The harvesting of the seaweed is done in a totally artisanal way. Afterwards, the fresh algae are checked, selected again and dried in drying chambers at low temperature. In this way, the air and its own marine salts conserve them in a natural and lasting way.

All these processes are carried out in a sustainable manner and trying to maintain the maximum nutritional value of the algae.

PRODUCT TASTINGS
In Cabañas Fisterra we organize tastings of octopus from the Rías Altas and Galician algae so you can taste the authentic flavor of Fisterra and the Costa da Morte.


GUIDED VISITS TO THE LONJA
From the hand of an expert guide you will discover the Fisterra market inside: how it works, its organization, its methodology and what process the octopus of the Rías Altas and the Galician alga goes through to your table.