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Alfredo Pasta Making Class with Local Chef in Phoenix
Alfredo Pasta Making Class with Local Chef in Phoenix
Alfredo Pasta Making Class with Local Chef in Phoenix
Alfredo Pasta Making Class with Local Chef in Phoenix
Alfredo Pasta Making Class with Local Chef in Phoenix

Make Alfredo Pasta at a Local Brewery in Phoenix

By Classpop!
10 out of 10
Free cancellation available
Price is CA $107 per adult
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Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
Overview

Experience the perfect pairing of homemade pasta and craft beer in this hands-on cooking class with Chef Maricarmen, hosted at a local brewery in Phoenix! Learn how to create fresh pasta from scratch, mastering the techniques of kneading, rolling, and cutting to achieve restaurant-quality noodles. Then, whip up an authentic Alfredo sauce using butter, cream, Parmesan, garlic, and parsley for a rich, indulgent finish. As you perfect your pasta-making skills, enjoy the relaxed brewery atmosphere and sip on locally brewed beer available for purchase. Whether you're looking for a unique date night, a social outing with friends, or a new culinary skill to master, this class is the perfect way to learn, sip, and savour. Book your spot today for an unforgettable evening of handmade pasta and craft beer in Phoenix!

Activity location

  • Bone Haus Brewing
    • 14825 East Shea Boulevard
    • 85268, Fountain Hills, Arizona, United States

Meeting/Redemption Point

  • Bone Haus Brewing
    • 14825 East Shea Boulevard
    • 85268, Fountain Hills, Arizona, United States

Check availability

Make Alfredo Pasta at a Local Brewery in Phoenix
  • Activity duration is 2 hours2h
    2h
  • English
Language options: English
Starting time: 4:00pm
Price details
CA $107.27 x 1 AdultCA $107.27
Total
Price is CA $107.27
Until Sat, 29 Mar

What's included, what's not

  • What's includedWhat's includedThe chef provides all necessary equipment and ingredients for the class.
  • What's excludedWhat's excludedDrinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transport options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • The chef can accommodate most dietary restrictions if notified beforehand. Please mention any dietary needs in the message field when you submit your booking request, as recipes cannot be adjusted during the class.
  • This activity welcomes participants of 21 years old or older.

Activity itinerary

Join Chef Maricarmen for a hands-on pasta-making experience at a local brewery in Phoenix! This interactive cooking class will teach you the time-honored craft of making fresh pasta from scratch using just a few simple ingredients like flour, eggs, salt, and olive oil. Under Chef Maricarmen’s expert guidance, you’ll knead, roll, and cut your dough into delicate noodles, perfect for pairing with a rich and creamy Alfredo sauce. Learn how to blend butter, cream, Parmesan, and garlic to create a velvety, flavourful sauce that coats every bite of your handmade pasta. As you cook, sip on locally brewed craft beer available for purchase, making this the perfect fusion of Italian cuisine and Phoenix’s thriving brewery scene. Whether you’re a pasta enthusiast or just looking for a fun and delicious night out, this class offers the ultimate mix of hands-on learning, great flavours, and craft beer. Book your spot today!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESBone Haus Brewing
    • 14825 East Shea Boulevard
    • 85268, Fountain Hills, Arizona, United States

Meeting/Redemption Point

  • PEOPLEPEOPLEBone Haus Brewing
    • 14825 East Shea Boulevard
    • 85268, Fountain Hills, Arizona, United States

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