Spend the next 4 hours discovering the tricks behind great Mexican traditional cooking and learn about the origins behind each dish and ingredients. Experience the real warmth of a Mexican kitchen using traditional tools like Molcajete (stone mortar), Comal (flat griddle) and clay pots.
After your hotel pick up you will meet our master chef who will provide a brief introduction to the Mexican cuisine while we take you to the local market.
Delight your senses with the colour, sounds and scents of the Cancun's local's market activity. Stroll around through the different food sections with their variety of herbs, vegetables, meat and sea food. Our chef will tell you the secrets on how to choose fresh & quality items for our cooking class.
Learn to cook from scratch:
In our Mexican Cooking Class in Cancun you will learn original recipes for:
- Guacamole: Simple, yet difficult to accomplish to perfection,
- Handmade tortillas: learn why it's preparation is so important.
- Sopes: Kind of like a taco, but with a ticker base and different toppings.
- Enchiladas: green or red sauce topped with cream, cheese and onion.
- Arroz con leche: Traditional dessert .
- Margaritas: we don't need to describe it
After the preparation, sit down with your new friends and enjoy the feast!
Whether you can cook or not, this activity is fun for everyone. Small groups guarantee an intimate, informative experience and makes it easy for everyone to participate.
